Join the Broders’ Family!
Broders’ Restaurants has been a cornerstone of Southwest Minneapolis since 1982, built on a love of Italian culinary traditions and a deep appreciation for local, seasonal ingredients. Our restaurants celebrate the Italian way of gathering - sharing food, wine, and warm hospitality in a welcoming space.
We’re committed to creating a workplace that reflects those same values: thoughtful, inclusive, community-oriented, and full of opportunities to grow. Whether you’re in the kitchen, at the counter, or representing Broders’ at a community event, you’ll be a part of a team that’s passionate about good food and genuine hospitality.
THE BRODERS’ WORKPLACE
WHAT WE BRING TO THE TABLE:
Safe, supportive and collaborative team environment
Opportunities to grow - learn new skills, try new roles!
Full-time and Part-time benefits, PTO and Volunteer Pay
Participation in community events, farmers markets and other hands-on experiences
Staff meals, flexible scheduling and a serious love for good food (both local & Italian)!
WHAT WE’RE LOOKING FOR:
Kind, curious, and community-minded team members.
Folks who take pride in their work and care about the guest experience
Eager learners - whether you’re new to restaurants or a seasoned pro.
Teammates who value collaboration, communication and showing up for each other.
A genuine love for food, community and hospitality!
We are looking for two collaborative and growth-minded PM Kitchen Leads:
One for our restaurant, Broders’ Pasta Bar and another for our deli, Broders’ Cucina Italiana
OPEN POSITIONS
Even if you don't see the opportunity you're looking for, we would still love to hear from you. There may be a place for you on our team as we grow.
email resume, application & desired position to
hr@broders.com
